Smarter Sourcing explained: How to buy supplies for a circular festival
Smarter Sourcing explained: Learn how to buy supplies for a circular festival, reduce waste, extend product lifecycles, and make sustainable purchasing decisions for climate-neutral events.
Festivals as a Testing Ground for Smart Water Solutions: Lessons from Zwarte Cross
Discover how festivals like Zwarte Cross serve as testing grounds for circular water solutions. Learn about innovations, lessons, and opportunities for a sustainable water cycle.
The Sustainability Ladder for Events
The Dutch event sector is taking a big step towards sustainability with the launch of the Duurzaamheidsladder Evenementen (DLE), or Sustainability Ladder for Events
No excuse for single use: Reuse as a circular solution
Single-use plastics are increasingly becoming a global environmental threat – from the poles to deep oceans and our human bodies. Plastic pollution leads to animal deaths and microplastics enter our food chain. We need to change our approach.
Assessing the scalability of circular start-ups in cities
Circular start-ups are increasingly seen as key players in the shift towards sustainable urban development, offering solutions that minimize waste, and reuse resources to minimize the impact on the environment, ecosystems and the climate.
CSRD for events and festivals
During Amsterdam Dance Event last October, the frontrunners of the Green Deal Circular Festivals came together to discuss the implications of CSRD reporting and made the first steps in developing an industry standard for festivals and events.
Building towards climate neutral festivals: The shift to zero-emission construction equipment
To achieve climate-neutral festivals, transitioning to zero-emission construction equipment is essential. This Circular Festivals article discusses the current state, the advantages and the challenges of switching to zero emission construction equipment for outdoor events and festivals.
Lower food & drink impacts by changing the behavior of the crowd
Festivals can significantly reduce the environmental impact of food and drinks by transforming food systems to sustainable options or influencing audience behavior through pricing, communication, and strategic menu design.
Embracing circularity: DGTL Festival’s approach to sustainability
DGTL Festival plays a pioneering role in the sustainable events industry – in this article, festival director Ellen Evers talks about their approach to embracing circularity.
